The present season that India is experiencing is Summers. The hot and dry weather is capable of melting you and your energy. Yet there is something about this unique weather that makes us look forward to it. Well, it’s MANGOES.
India is a TEA crazy as well as MANGO crazy nation. You will find all kinds of mouth watering Recipes where Mango shall be an essential ingredient in the palate. These Indian platters are truly a feast to your Taste Buds. I have brought for you one such Recipe.
A yummy Mango Bubble Tea Recipe:
- 1 Ripe Mango, chopped
- 1 cup low-fat Milk
- ½ cup Water
- ½ cup Tapioca Pearls (Sabudana)
- 2 tablespoon Sugar
- 1 JIVRAJ 9 TEABAG
- Honey, for taste
Firstly, cook the Tapioca Pearls accordingly. Also, you are able to boil 3 cups of water, add the pearls in, stir it, then cook for about 30 minutes. Place a lid over the pot while the Tapioca Pearls are boiling. Once they turn plump and soft, leave it in the pot 30 minutes. Later, scoop all the pearls out and place them in a clean bowl. Pour couple of tablespoons of water from the pot itself. Now add 1 tablespoon of sugar and honey. Mix everything completely. To prepare the Tea, take one cup boiling water and steep the JIVRAJ 9 Tea Bag for 10 minutes. Place the prepared tea in the refrigerator for about 15 minutes to chill. The Sugar and Honey will keep the Tapioca Pearls soft till you have to use them. In a blender, add in mango chunks, low-fat milk, water (depending on how diluted you want the tea to be), and sugar. Blend the liquids till it turns into a smooth consistency. Mix the mango blend with the tea and the Tapioca Pearls. Your Mango Bubble Tea is ready to play around in your mouth 🙂
Hope you enjoyed reading our Blog. Keep drinking TEA.
Shall see you soon. Till then have a Tea-licious time.